BRUNCH
French Toast
Ricotta, berries jam, pistachio
ALL 390
Garden Omelette
Vegetables, sour cream, mushrooms, side salad
ALL 490
Eggs Benedict
Guacamole, turkey ham
ALL 580
Scrambled Eggs
Caramelized bacon
ALL 450
Open Toast
Beetroot puree, cucumber, gravlax salmon, avocado, poached egg
ALL 700
Croque Madame
Avocado, ham and cheese
ALL 470
Bagel
Speck, pomodorini, mozzarella, pesto
ALL 380
Dirty Breakfast
Roasted potatoes, feta sauce, fried eggs, sausage
ALL 500
Pancakes
With choco sauce
ALL 280
Grilled Cheese Sandwich
ALL 330
Our Burger
ALL 620
Pancakes with Cheese
ALL 350
LUNCH
Risotto Beetroot
Crusted monkfish, lemon zest, spring onions
ALL 950
Chicken Breast
Carrot puree, steamed vegetables
ALL 750
Kritharoto
Shrimps, poached egg, fennel leaves
ALL 780
Chicken Bowl
ALL 630
Linguini
Beef, wild mushrooms
ALL 950
Salmon Bowl
ALL 850
Groat Salad
Mushrooms, dried tomatoes, onion, corn, pomodorini, herbs
ALL 520
Caesar Salad
ALL 590
Green Salad
Pear, pomegranate, gorgonzola, balsamic and herbs
ALL 550
Steak
Smashed potatoes, shimeji mushrooms, kallmet sauce
ALL 2,100
DESSERTS
Burnt Cheesecake
With caramelized hazelnuts
ALL 280