Brauhaus Boennsch

150. Tomato Cream Soup

152. Homemade Goulash Soup

with potatoes and bell peppers

170. Half Rooster

spicy medieval Dutch cheese with Bönnsch bread and onions

171. Onion Mett

spicy seasoned mett with Bönnsch bread, pickles and butter

172. Rhenish Sausage Salad

homemade with onions, cucumbers and crispy fried potatoes

174. Kasseler Aspic

homemade with remoulade and crispy fried potatoes

325. Mixed Salad Plate

in a herb vinaigrette

176. Original Bönnsch Bread Loaf

sourdough with Bönnsch brewing barley and greaves lard

177. Pretzel

with chive sour cream

200. Bönnsch Salad with Strips of Rump Steak

fried steak strips and fresh champignons on colorful seasonal salads, with homemade dressing

202. Tuna Salad

tuna on mixed salad with tomatoes, bell peppers, cucumbers, egg, red onion rings and yoghurt basil dressing

205. Goat Cheese with Pomegranate Seeds

warm goat cheese caramelized with honey, served with colorful seasonal salads

261. Bönnsch Burger

with juicy beef 360g, tomatoes, onions, cucumbers and cheese, served with French fries

262. Vegan Beyond Meat Burger

with tomato and basil sauce and rocket in a spent grain bun, served with French fries

265. Veal Currywurst: The Classic

made according to the Bönnsch recipe and refined with wild garlic, seasoned with real Madras curry, served with potato wedges and coleslaw

215. Heaven and Ed

fried blood sausage smoked over beech wood, with mashed potatoes, apple compote and browned onions

217. Beef Roulade Bönnsch Style

in fine mustard sauce, with warm apple and red cabbage and salt potatoes

218. Browned Slice of Meatloaf

freshly baked daily, served with a fried egg and crispy fried potatoes

219. Bönnsch Veal Sausages

with melted onions, Bönnsch beer sauce, sauerkraut and mashed potatoes Contains alcohol, not suitable for children and pregnant women

222. Brewery Plate

pork loin steak in a champignon and cream sauce with potato wedges and fresh vegetables of the day

223. Original Rhenish Sauerbraten

with a raisin and almond sauce, served with potato dumplings and homemade red cabbage

224. Beef Brewery Goulash

fine creamed beef goulash with buttered spätzle and homemade red cabbage

250. Viennese Schnitzel

breaded in homemade breadcrumbs, with French fries and cranberries

252. Champignon Cream Schnitzel

with French fries, a homemade sauce and fresh champignons

254. Brewmaster Schnitzel

breaded in ground malt, with Bönnsch beer sauce and crispy fried potatoes Contains alcohol, not suitable for children and pregnant women

280. The Classic

with Black Forest bacon, leek, cream and hearty farmer's cheese

281. The Veggie

with tomato slices, spinach, cream, mozzarella and hearty farmer's cheese

282. The Goat

with maple syrup, red onions, cream, goat cheese and roasted walnuts

276. Dumpling Trilogy

homemade spinach, cheese and bread dumplings, served on tomato and bell pepper sauce, served with grated Parmesan

271. Cheese Spätzle Pan

homemade spätzle baked with melted onions and mountain cheese, garnished with fried onions

272. Meatloaf Pan

with Bönnsch beer sauce, served with tomato bell pepper vegetables and fried potatoes Contains alcohol, not suitable for children and pregnant women

274. Pork Knuckle Meat Pan

crispy fried strips of pork knuckle, with a dark gravy, onions, sauerkraut and mashed potatoes

320. French Fries

321. Fried Potatoes

with bacon

322. Croquettes

323. Baked Potatoes

with herb sour cream

324. Boiled Potatoes

325. Small Mixed Salad

326. Coleslaw

314. Kaiserschmarrn

with homemade plum jam

306. Chocolate Mousse

with berry red fruit sauce

307. Tyrolean Apple Strudel

with cream

Large Bönnsch Can 5l

Kulturset

1 original Bönnsch glass and 1 bottle of Bönnsch beer 0.33l

Brewmaster`s Cut Distilled Dry Gin 500 ml

Noble, finely composed gin with a fruity note based on original Bönnsch

Bundesbrand 500ml

Finest beer spirit made from the best Bönnsch beer